GRAND MARNIER PEACH SAUCE
Ingredients
At a glance
Course/Dish
Cuisine
Cooking Method
Difficulty
Serves
4
- 1 12 oz. can peach preserves
- 1 tsp butter
- 2 T tomato paste
- 1/2 jalapeno, seeds and ribs removed, chopped finely
- 1 oz Grand Marnier
- ½ oz Southern Comfort
Methods/steps
- Combine the preserves, butter, and the tomato paste. This helps cut some of the sweetness, adds richness, and also gives the sauce a wonderful reddish color.
- Blend in the minced jalapeno and Grand Marnier, Southern Comfort and warm the sauce over medium heat.
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